Learn the art of shucking an oyster and why sparkling is the perfect match. The team from Signature Oysters, who are oyster farmers and expert shuckers, will provide an educational chat about oyster farming and different varieties plus a hands-on oyster shucking lesson including six Sydney rock oysters for you to practice on. You’ll also receive your very own shucker. The Printhie Wines team will provide a tasting of four Swift Sparklings and discuss how traditional method sparkling is made.

Oysters will be available for purchase after the masterclass so you can practice your new-found skill at home.

Ticket Price includes:

·      Educational masterclass on oysters

·      Six oysters to practice shucking

·      Oyster shucker

·      Vinaigrette recipe from Printhie Dining

·      Swift Sparkling tasting and informative class about the world of traditional method sparkling

We suggest making a day of it and book in for a set five course degustation lunch at Printhie Dining.